Menus
Sample A la Carte Menu
Sample Menu of the Moment View
Sample 5pm Menu View
Staples Menu View
GRA Comedy Festival Menu View
Starters
Soup – whatever takes the Chef’s fancy 3.65

Voted Scotland’s Best Haggis!!

Stravaigin’s haggis, mashed neeps & champit tatties: starter 5.45 main 9.95


Stravaigin’s vegetarian haggis, mashed neeps & champit tatties starter 4.95 main 8.95


Steamed West Coast mussels with sweet chilli & coriander starter 6.45 main 11.95


Main Courses
West Coast Fish Supper: Belhaven beer batter, Maris Piper chips & real tartare (6916 sold in 2008!!) 9.50

Spice route curry of the moment:

King Prawn 10.95 Free Range Chicken 9.95 Veggie 8.95


Mince ‘n tatties: better than your maw’s! 9.95



Stravaigin’s famous beef burger, sesame bun & Maris Piper chips Single 8.95 Double 10.95


Burger Toppings: Cheddar 95p Bacon 95p, Fresh Chilli 65p



Desserts
Amy’s Belgian chocolate & walnut brownie, rich butterscotch sauce & vanilla cream 3.85

Stravaigin’s Ice Cream of the Day on an ANZAC Cookie 4.65


Ian Mellis Artisan Cheddar, bannocks & chutney 4.95


Information
Please note this is a sample menu. If you have any special requirements please contact the restaurant or 5pm.